World
Japanese whisky swipes Scotland’s crown
IT’S official, folks: Japanese whisky is better than Scotch.
Before the whisky aficionados get their keyboards in a twist, that was the opinion of several whisky experts after a recent blind tasting in Glasgow.
Hosted by Fever-Tree, the competition saw the panel blind taste a selection of drams selected by Glasgow whisky pub The Pot Still (representing Scotland) with Manchester’s Sexy Fish choosing the Japanese drams.
There were five rounds: Malt under £100; Malt over £100; Blend; Wild Card; and Highball.
The competition was fierce, the judges diligent, but when the dust had settled Japan led Scotland by three rounds to two.
The judging panel included whisky writer Dave Broom, master of wine Dawn Davis, Georgie Bell of whisky bottler The Heart Cut, Ryan ‘Mr Lyan’ Chetiyawardana, owner of bars including Lyaness and Seed Library, and author and bar owner Tristan Stephenson.
The results were announced at Glasgow bar The Gate, before Sexy Fish hosted a bar takeover featuring several of the competing whiskies.
The competition, dubbed ‘The Judgement of Glasgow’, was the brainchild of Fever-Tree’s Craig Harper, who said: “It was extraordinary to get such an array of whisky royalty into one room sampling some of the very best whiskies that Scotland and Japan have to offer. To witness the care and attention they gave each dram was to witness true experts at work.
“As with the Judgement of Paris in 1976 which signalled the potential changing of the guard between and French and American wine, these results show Japanese whisky can rightfully sit alongside Scottish whisky at the very top table.”
So there it is, folks: yet another painful loss for a Scottish side. Perhaps 2024 is just not our year.
The Judgement of Glasgow full results:
First round – Malt under £100:
Japan: Yamazaki Distiller’s Reserve
Scotland: Caol Ila 12yo 2012
Result: Japan Win
Second round – Malt over £100:
Japan: Chichibu #5253 7yo red Wine Cask
Scotland: Benromach 21 Tokaji wood Finish
Result: Japan Win
Third round – Blend
Japan: Hibiki Harmony Master’s Secret
Scotland: Cutty Sark 25yo
Result: Scotland Win
Fourth round – Wild Card:
Japan: Hanyu #1386 Isetan 1991 Madeira Cask
Scotland: Whyte & Mackay 40yo
Result: Scotland Win
Fifth Round – Highball
Japan: Hakashu 12yo & Fever-Tree Premium Soda Water
Scotland: Arbikie Rye & Fever-Tree Premium Soda Water
Result Japan Win